Welcome to The Water House Project
At The Water House Project, located in the vibrant heart of Cambridge Heath, a culinary journey awaits. Here, chefs Gabriel and Patricia Waterhouse harmoniously blend innovative techniques with fresh ingredients, crafting a menu that celebrates seasonal produce. Each dish, from the sublime Cornish mackerel to the inventive smoked peas, is thoughtfully developed, enhancing diverse textures and flavors. Guests rave about the intimate atmosphere and exceptional service, making every dining experience feel personal and special. With a focus on meticulous details in presentation and thoughtful drink pairings, The Water House Project promises an unforgettable gastronomic adventure, perfect for any occasion.
The Water House Project: Reviews & Ratings
One of the best dining experiences I've had in London (ever). Great tasting menu with paired wines, we had the veggie option - all courses were delicious. Call-out dishes for me were the Jerusalem Artichoke and Tokyo Turnip dishes. The hosting / staff were exceptional, and the vibe in the restaurant was great.
Amazing amazing amazing - great atmosphere. Absolutely delicious food and excellent service. Came here for autumn menu - and would love to come for another season! Beautiful drinks to match - we did one alcohol, one non alcohol pairing & loved both a lot! Maybe the non alcohol pairing the most?!
That was honestly the best meal I have had in a long time. Everything about the evening was perfect. The flavours, the service and the atmosphere were superb.
What an amazing experience. Chef / patrons Gabriel and Patricia Waterhouse have created a beautiful setting in a sort of post industrial space by clever use of drapes and furnishings and some spectacular dried flower arrangements, together with a beautiful modernist kitchen. The kitchen feels strangely intimate and comfortable, flowing into the dining area so you feel like you are in the house of a friend. The decor works so well and gives a great ambiance. And the food is spectacular. So much thought, planning, and attention to detail in every dish, each of which is full of different textures, mouth-feels and layers of flavour. The team are wonderful, so professional, friendly and knowledgeable. There is a set menu with automatic drinks pairing (which can be non alcoholic if you prefer). Normally I’m a bit suspicious of wine pairing but this works, some beautiful wines and a pear cider, each of which does complement the dish. I also love the attention to detail in the ceramics, wood trays, and the cutlery. They have thought about every detail to enhance the experience. And (again) the food is excellent. A triumph.
Wow what an incredible place! One of the top dining experiences I've had in London. The food is top notch, not only incredibly tasty but creative too. There's care in everything they do, the presentation of the food, the drink pairing (especially the non alcoholic ones!), the decoration (which feels cozy and homey) and the overall atmosphere. Highly recommend it for special occasions, it's really worth it. Thanks to the staff for all their hard work in providing a great experience.
Highly recommend! Seasonal tasting menus, good service, delicious and interesting food. Well explained and presented. We went for the "shorter" autumn tasting menu. This includes 10 courses and 5 drinks pairings, 125pp. Each course was prepared and assembly at the front of the house leading to an exciting anticipation between each. The staff explained the dish and were happy to answer questions. I highly recommend getting one alcoholic pairing and one non alcoholic pairing if you go as a pair. Both were delicious and this way you get to try both. The decor was nice and warm. It has a reclaimed industrial but chic vibe, plenty of plants and flowers and warm lights. The restaurant was not busy and does one service per night. Plenty of space between the tables giving a good level of privacy.
We have eaten here a few times - they do seasonal menus. The food is outstanding - really thought through and well prepared dishes and wine pairings that really enhance the dish. A special shout out to the non alcoholic drinks that they create themselves and are absolutely incredible. The environ is spacious and well appointed (and really warm which on a cold evening was a lovely welcome!) It’s lovely to see the staff prepare the dishes and each course is described and its preparation explained. The staff are amazing - they never intrude but service is outstanding (even down to replacing the cold water regularly)
This was our second visit to this restaurant, and we noticed that the taste improved since our last visit last year. The soup and drinks were aromatic, with interesting and delicious flavors. Foods were delicious and had beautiful plating. The atmosphere was great, with friendly chefs and waiters who were attentive and always checked in on us. I would highly recommend this restaurant—perhaps it will earn some Michelin stars soon!
Location
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1 Corbridge Cres, Cambridge Heath, London E2 9DT, United Kingdom Hotline:
If you're looking for an extraordinary dining experience in London, The Water House Project should be at the top of your list. Nestled in the lively area of Cambridge Heath, this restaurant combines creativity and culinary skill in a stunning setting. Located at 1 Corbridge Cres, London E2 9DT, it boasts an atmosphere reminiscent of a cozy and intimate home, decorated with a blend of modern and post-industrial design elements.
At the helm of this unique culinary journey are chefs Gabriel and Patricia Waterhouse. Their vision materializes through expertly crafted dishes that reflect not only seasonal ingredients but also a dedication to artistry in presentation. Diners are treated to a thoughtfully curated set menu, which includes vegetarian, pescatarian, and meat options. The dishes range from the refreshing Morel & Lemon Balm to the intriguing Cumbrian Chicken with Black Garlic. Each plate is a testament to the meticulous planning and attention to detail that characterize The Water House Project.
- Vegetarian Highlights: The standout vegetarian dishes, such as Jerusalem Artichoke and Tokyo Turnip, have garnered rave reviews for their rich flavors and innovative use of textures.
- Pescatarian Delights: The Cornish Mackerel with Gooseberry and Trout with Blood Orange present a fusion of freshness and zest that keeps your taste buds dancing.
- Meat Options: For meat-lovers, dishes like Pollock with Razor Clams offer a symphony of delicious components that tantalize the palate.
Customer experiences at The Water House Project emphasize not only the exceptional quality of the meals but also the warm and friendly service. Reviewers like Gary O'Neill and Alejandra Carles-Tolra consistently mention the inviting ambiance and the expertise of the staff, who enhance the dining journey with thoughtful wine pairings, including delightful non-alcoholic options. The effort put into the plating and the use of elegant ceramics and wooden trays further elevates the overall experience.
What sets The Water House Project apart is its ability to transcend the typical dining experience. It's not merely about food; it's about creating memories through carefully crafted flavors, exceptional service, and an enchanting environment. The attention to every detail ensures that you feel like a cherished guest in a friend's home, making you want to linger a little longer over each bite.
In conclusion, The Water House Project is not just another restaurant; it embodies a culinary journey that captures the heart and palate. Whether you’re celebrating a special occasion or simply looking to indulge in exceptional cuisine, this gem in London promises to leave you with lasting impressions and a desire to return. Don’t miss your chance to experience one of London's finest dining establishments!